An all-natural, hickory-smoked Pacific flake salt distinguishable for both its texture and authentically smoked taste. The proprietary natural smoking process, Durango contains no additives or artificial flavorings, capturing the true essence of the hickory wood smoke. For the food manufacturer and processor, its small flakes make it an ideal choice as an added ingredient in BBQ spice blends or food products, from frozen snacks to chips & nuts.
Country of Origin: USA
